Featured tomato: Braun pflaume

Braun pflaume. Russian variety. Why a German name with a Russian variety? I traded seeds with a Russian woman in Germany. Her parents grew them at their dachau in Russia. I can read some German, no Russian so she put the name on the packet in German for me and that is what I have always called them. What's so special about heirloom tomatoes? The idea that an heirloom is a variety that has been grown by generations and passed down from person to person is really very fascinating. And they just taste better. They are naturally a little more acidic so are better for canning. I love this particular variety because makes a rich, dark sauce and it's now been found that the black tomatoes are better for you as far as being higher in anti-cancer antioxidants. The size of these tomatoes are perfect if you have a tomato processor like a Victorio strainer. No need to cut these tomatoes, just wash, remove the stem ends and drop in the processor. 

Buy seeds here!